Class of 1970 – 45 year reunion – Saturday, August 1st at: Mystic Aquarium Mystic, CT (6:30pm – 10:30pm) Includes Buffet Dinner (Vegan Entrée available upon request), Dessert, Coffee/Tea, Cash Bar and Dancing – $55.00 per person. Reservations must be received by July 1, 2015. For more information contact a reunion committee member by email: Anne McAloon: firstname.lastname@example.org; Natasha Lombardi: email@example.com; Debbie O’Leary Kingsbury: firstname.lastname@example.org or Dan Brady: email@example.com
Class of 1960: 55th Year Reunion Sheridan Hartford South 100 Capitol Blvd. Rocky Hill CT 06067 October 3rd 2015 6:00 PM
Contact: Rosanne Charizione @
Class of 1975 40th Year Reunion – Saturday, June 6th at: The Gallery, Glastonbury (7-11 pm)
Open bar (beer and wine) for 2 hours, cash otherwise. Hot and cold h’ourderves, music, dancing and fun! We are also opening this up to the classes of ’74’ and ’76’ – cost is $50.00 pp. Make checks payable to: BHS Class of 1975. Send to: BHS Class of 1975 P.O. Box 215 Amston CT 06231, ATTN: Nina Fournier or contact Michelle Dumond St. Amand
Class of 2005 10 Year Reunion – Saturday, June 20th at: Salute Downtown & Club nV, Hartford (6pm-2am)
All you can eat buffet & cash bar at Salute, Downtown Harford from 6-9pm, after party set for Club nV – Open bar from 9-11 included in your ticket price & use of the photobooth!! Cost is $55 per person. You can purchase tickets at either Alumni Basketball Registration dates (April 11th or 18th) or at the Alumni Game on May 2nd! Please contact Alyssa Haley by cell: (860) 659-7212 or by email: firstname.lastname@example.org for more information.
If you are planning a gathering or other alumni event and would like to utilize this site to spread the word, please send us an email.
We are slowly building our Alumni Database and are excited to begin networking and building a strong Alumni community. We are looking to plan more alumni athletic events and get togethers for the future. If you are interesting in becoming a part of the Alumni Association Committee, please contact Lou Frasca @ 860-695-1073 or email@example.com